Whisky Review: Ballechin Aged 12 Years Cask hand picked by The Whisky Exchange

Style: Fruity and Smoky Nose:Sumptuous hay smoke, malt syrup with a good dose of shell fish on the nose. Sea salt rubbing on kombu, fish sauce and minerals, the peat element is surprisingly maritime-driven, I don’t think the distillery is anywhere near the sea, no? Down a layer reveal sugary tropical fruits. Melons and dried…

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Dram Review: The Whisky Cask Glengoyne Aged 37 Years

[51.8%・37 Years Old・Distilled in 1972・Bottled in 2010・The Whisky Cask Bottling・Limited Release] Nose: Heartwarming aromas of lemon butter, beeswax and egg custard getting heated up an elegant white floral note brings about notes of toasted almond and newly sanded white oak. Palate & Finish: A generous oily honey sweetness makes for a warm delivery, the equivalent…

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Whisky Review: Clynelish Select Reserve Special Release 2015

Style: Citus-y and Complex Nose:Lemon peel, Sprite lightly mixed with peppermint schnapps to give a satisfying warmth. Mineralic and coastal peat echoing a gentle whisper. Orange confectionaries sprinkled with citrus salt. Barley scattered around carelessly while a thin layer of wax coated around the core. Light pencil shavings and floral fragrance sitting at the bottom.…

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Dram Review: Clynelish 200th Anniversary Aged 20 Years

[57.3%・20 Years Old・Bottled in 2019・Official Bottling・Limited Release of 1,819 Bottles] Nose: The Sherry theme is noticeably heavy right from the get go with a whiff of spirit intensity coming across as rather strong.  Toffee crisp adding to the weight with some poached fruits adding to the mix in time.  Quite oily at first but develops…

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Whisky Review: Hidden Spirits Clynelish 1992 Aged 26 Years “Highproof”

Style: Fruity, Complex and Elegant Nose:Gentle entrance of lemon citrus, while herbal notes beaming positively at the front. Orange drops, baked fruits, coriander (?), yellow flowers, a touch of tar and tropical fruits all carefully weaving together to give a subtle, beautiful and complex secondary layer, which is quite the reverse of what the “modern”…

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Whisky Review: Clynelish Aged 14 Years

Style: Fruity and Waxy Nose:Citrus grapefruit and orange beaming positively at the front, the fruity sweetness is nicely supplemented with a gentle touch of candle wax. Decent vanilla brush, fresh lemon peels garnished around the core, with mineral spice combines with barley and cereal notes. Faint aroma of banana split at its tail. Palate:More lemon…

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Whisky Review: Game of Thrones “The Night’s Watch” Oban Bay Reserve

Style: Fruity and Slightly Bitter Nose:A light mix of pears and green apples quickly covered by a layer of vanilla cream. Crystalized apricots nougats infused with oat biscuits and barley stacks. Caramel balanced by the freshness of green fruits. Palate:Sweet orchard fruits flowing in followed by a touch of honey mead. Apple skins, herbs, the…

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Dram Review: Dalmore L’Anima

[41.5%・49 Years Old・Bottled in 2019・Official Bottling・Limited Release of 1 Bottle] So a little background information, this is a polygamous marrying of Dalmore whiskies from a bourbon barrel, a cask seasoned with 40+ year old Pedro Ximenez and a Tawny Port pipe, filled in a Baccarat crystal decanter and stored safely in a bespoke handcrafted wooden…

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Whisky Review: Glenmorangie Allta Private Edition No.10

Style: Sweet and Clean Nose: Fragrant white peaches and apricots gently wrapped around by distinct grainy notes – oat, multigrain bread, muesli, etc. Floral aroma in the form of beer hops, very yeasty, in a nice way. Pear drops lightly coated with vanilla cream, some hay and chartreuse, bit grassy, earthy and musky. Interesting. Dry…

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Whisky Review: Adelphi Archive Ben Nevis 1996 11 Years Old

Style: Caramel sweet and Robust Nose: Caramel, butterscotch barley ultra-charged by herbal, spirit spice. Peanut butte cupcake, popcorns and steamed yam garnished with liquorice roots with just a touch of white vinegar. Ginger powder and nutmeg sprinkling onto carrot cake to give a slight earthy flavour. A rather powerful aroma. Palate: Abundant flow of caramel…

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