Whisky Review: Komagatake Aged 22 Years

Style: Bright and smooth Nose: Delicate run of dark raisin syrup. Coffee beans, leather and tobacco leaves submerges. Confident layering of malt, orange and vanilla. A rather atypical touch of light corn syrup dipping on top, dark fruits stewing with gentle smoke at the back. Palate: Sweet, ripe cherry fruits flow onto the palate, chocolate…

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