Blogging, one whisky at a time
[61.9%・4 Years Old・Distilled in 2011・Bottled in 2015・La Maison du Whisky Bottling・Cask No. 1371・Single Cask Release of 308 Bottles] Nose: Oh wow, such richness even for a Chichibu, there’s the impressive Madeira cask influence! Full bodied raisins with this certain aged lemon zing. Milk chocolate coated apricots with brown sugar rub against some wood chips as…
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[63.1%・9 Years Old・Distilled in 2009・Bottled in 2018・Official Bottling・Cask No. 2352・Single Cask Release of 245 Bottles] Nose: The cask gives a densely sweet presence on the nose, some sultana and apple vinegar note faring a tad sharp. Hint of smoked bacon along with oak in time. Palate & Finish: Bursting with energy with the floral honey…
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[58.4%・Bottled in 2018・Official Bottling・Cask No. 5298・Single Cask Release of 244 Bottles] Nose: German caramel biscuits and vanilla fudge, some citrus flavoured pastries, some passion fruit pulp as the dram lets out its grainy side in time. Palate & Finish: Quite intensely sweet to the taste, caramel crystals and caramelised popcorn, though it does carry lighter…
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Style: Sweet and Spicy Nose: Begins with orange drops, vanilla touches, and fresh peppermint brimming with beautiful wood fragrance. Light herbal overtone highlighting the sweet confectionary core. Oily, malt sponge, cake taking a hint of new make notes. Palate: Assorted green herbs, all bright and medicinal bringing in more orange confectionaries onto the palate. Malt…
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[62.9%・Distilled in 2013・Bottled in 2017・Official Bottling・Cask No. 2655・Single Cask Release of 232 Bottles] Nose: Impressively peaty, ashy, antiseptic with a hint of sweet peat amongst things, lemon marmalade churned with vanilla grain and seasoned with Italian herbs. Palate & Finish: Robust hint of peat with a lemony infusion, dried twigs, iodine and an earthy presence.…
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[60.2%・Distilled in 2011・Bottled in 2017・Official Bottling・Cask No. 1320・Single Cask Release of 223 Bottles] Nose: Substantially tropical with pineapples and apricots generously coming through, plenty of honey to go with splashes of pepper, quite pleasing indeed. Palate & Finish: A transcending tropical sweetness under the immense strength. Wondrously fruity with some sweet soy bean note layered…
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[60.8%・19 Years Old・Distilled in 1991・Bottled in 2010・Whisky Magazine Japan Bottling for Oxfam・Cask No. 3206・Single Cask Release] Nose: A substantially malty number, quite obviously alcoholic with some underlying notes of toffee, cereal, vanilla biscuits and burnt butter. Palate & Finish: The dough-y biscuity note seems to be the theme of the dram. The spirit is untamed…
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[48.0%・NAS・Bottled in 2018・Official Bottling・Limited Release of 4,000 Bottles] Nose: The nose is compellingly rich, buttery and meaty toffee through and through and in time the equally rich malt begin to unfold. Palate & Finish: The Manzanilla finish lends a mellow and sweet side to things, with smooth honey leading and accompanied by mandarin peels, clean…
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[62.0%・15 Years Old・Distilled in 1992・Bottled in 2007・Official Bottling・Cask No. 400600・Single Cask Release] Nose: A stately and proper sense of oak. The peat combines well with the oak; tobacco leaves, dried porcini and wet sand with a spray of brine. Palate & Finish: A deep and sharp stroke of acidic fruits together with a gentler underlying…
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Style: Caramel-malt and Complex Nose: Smoky caramel butterscotch laminated with earthy menthol spice. Naked barley brimming emphatically, strolling down the lane we have orchard fruits contributing some nice sweetness and crispness. Very nice. Farmy peat with a slight touch of mineral and ink. Tobacco leaves, apricots and strawberry jam towards the end. Palate: Starts with…
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