Blogging, one whisky at a time
[63.1%・NAS・Bottled in 2018・Official Bottling・Limited Release of 320 Bottles] Nose: Hot and spicy with some caramel and Christmas spices, youthful spirit wrapping some marshmallow. Palate & Finish: Sweet and big prune juices, your typical Aussie Port cask matures whisky packing ample of spices with some blueberry and blackcurrant coulis to go with the prunes. A swift…
Read More
[56.6%・2 Years Old・Distilled in 2016・Bottled in 2018・Official Bottling・Limited Release] Nose: Very grassy and still very young, new make-y with pinewood flavoured wax polish. The Port barrels left a faint touch on the nose, with a mixture of meat broth, wet carpet and some toasted seeds seeping through. Palate & Finish: Quite acidic on the palate,…
Read More