Style: Sweet, Delicate and Complex
Menthol spearhead, heather honey flowing in beautifully. Floral confectioneries, a light vanilla brush over the malt. Gentle fragrance and peppermint brimming nicely with peat purring softly. White pepper dust, nutmeg and even a touch of chai. Delicate and complex, amazing aroma.
More delicate floral sweetness continues to roll in, followed by some lightly baked apricots, green apples, oat, honey wax, fresh-cut grass with a lavender (not soapy) overtone. Meanwhile there is a loose maritime peat underlayer lingering. Heading towards the back, We have some white pepper carefully sprinkled around the tannins, a mini-burst of tropical fruits, vanilla cream, barley gradually emerges, cloves with just a touch of soot to finish.
Fruits compote, one final brush of vanilla, a nice honeyed finish.
Another Highland Park at its top form, all the elements – floral notes, malt, smoke and fruits – are softened, levitated and delicately woven together. Such a classic, beautifully-matured, distillate-driven expression. Although I wish the cask can be a tad stronger to round off the expression, but well, perfection doesn’t come everyday. What an exceptional dram.
☆☆ [Highly Recommended]
[49.7% | Independent Bottling | 1988 Distilled | 2018 Bottled | Single Cask | Cask Strength | Cask Number: 755 | Bottle number: 176 of 220 | Matured in a Hogshead | **+]
Wow! That one sounds exceptional indeed… I never had an HP that old so far.